***** serves 12-15 people****
Deep fried chickpea patties mixed with vegetables.(50 pc)
Hummus $40 (most recommended as appetizer)
Creamy puree blend of chickpeas with a hint of the finest tahini, garlic and lemon juice. (pita sold separate)
Baba ganouj $40
Chunky and tangy puree blend of fire-roasted eggplant with tahini, garlic and lemon juice topped off with garnish
Feta Rolls $40
A delicious deep fried roll stuffed with feta cheese (50 pc)
Grape leaves $42
Stuffed with a tantalizing mixture or rice, tomatoes, fresh dill, mint and lemon. Served cold (50 pc)
Thin slices of a unique meat blend of beef and lamb cooked on a rotisserie.
Chicken shawarma $85
Thin slices of slightly spicy seasoned chicken slowly cooked on a rotisserie.
Shish Tawook $75
Deliciously marinated individual pieces of tender chicken breast Charbroiled to perfection.
Kufta Kabob $75
Charcoal broiled ground sirloin beef marinated with Mediterranean spices.
Shish Kabob Plater $90
Pre-marinated charcoal broiled cubes of tender sirloin steak.
Lamb Shank Platter $135
Slowly cooked lamb shank seasoned with chef's special spices and served with seasoned basmati rice.(most ordered)
Grilled Grouper $135
an exotic white fish cooked with a lemon base sauce garnished with parsly (8 oz /pc)
Grilled Salmon $120
Char-grilled wild salmon with Mediterranean spices for a desirable taste.
Deep Fried Cod $75
A wild codfish deep-fried with Mediterranean spices cooked to a crispy golden finish
Grilled Shrimp $100
Grilled Jumbo Shrimp marinated with chef's special sauce.
Rice $40 (most recommended)
(with parsley garnish, raisins and almond unless notified for allergies)
Greek Salad $40 ( largest and most recommended )
Juicy tomatoes, cucumber slices, fresh Romaine lettuce, feta cheese and Kalamata olives, Pepperoncini topped off with homemade vinaigrette dressing.
Tabouleh Salad $40
Levantine vegetarian salad traditionally made of bulgur (cracked wheat), diced tomatoes, parsley, mint and onion, and seasoned with olive oil, lemon juice, and salt.
Grilled Vegatables $60
Zucchini, green bell peppers, squash, onions, tomatoes, and mushrooms preseason with Mediterranean spices roasted
Greek Potatoes $45
Delicious blend of fried potato squares with garlic herbs, a homemade vinaigrette dressing and garnished with parsley.
Freshly Made Lentil Soup $45 (1 gallon 8oz/person)
Hot and creamy soup homemade soup made from lentils, celery, carrots and onions served with a slices of lemon and pita chips.
Pita bread $3.50 (5pcs)
Bass bossa $45 (you can order triangle cut or half original pc size for $25)
Sweet cake made from coconuts and semolina and soaked in simple honey syrup.
Beverages $ .75/ can